ice cream and cups of cream in California, the Italian passion Ice cream is a true Italian passion, although more and more popular abroad as in the house or store-bought, when summer turns up the heat, the ice cream freezer is a key that is never away from the table.
Besides the popular flavors of chocolate, vanilla, chocolate and hazelnut chip makers master ice cream are always creating new flavors inspired by the diverse culinary traditions, with surprising results. There are ice creams flavored with ginger and cinnamon, Sacher torte flavors, you can enjoy a cone or wafer, while the Cuban cocktail Mohito is transformed into a delicious dessert cold.
To improve the creative dessert makers' and flair, Bormioli Rocco offers cups of ice cream in California, masterpieces of art glass that give irresistibility added to a delicious treat or a well-deserved moment of indulgence.
The cups of ice cream into your mouth water in pink, lime green, orange and blue, four-color glossy satin finish degraded given treatment, except in clear glass version. The slant-cut feature adds a touch of dynamism to the design and lends itself to creative presentations with biscuits, fruit and syrups.
Functional and versatile, California ice cream cups are the perfect solution at home as well as new trends in catering. The cups are available in two sizes: 36 cl and 23 cl, with special packages for groups of retail purchase and the professional food chain.
For more information on Bormioli Rocco products, including glasses, food containers and glass wine glasses, visit the website http://www.bormioliroccocasa.com
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Posted on April 27, 2010.