After Bay Rum Shave

BORCH SOUP
Split pea soup
Grandma's meatballs and BEEF
Cocktail Sauce
Lightside
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Borch Vegetable Soup
2 pounds beef pounds, with the soup bones.
2 carrots.
1 medium head of cabbage.
2 medium onions.
6 potatoes medium size.
2 cups canned tomatoes.
6 whole peppercorns.
1 bay leaf.
A few sprigs of dill.
½ cup beets.
Cover meat with cold water and bring to a boil.
Simmer until almost tender. Add water if necessary
to keep meat covered. An hour before serving, add chopped
vegetables and seasoning. Potatoes can be cooked separately
before serving. Before serving, remove from heat and
Add sour cream.

Split pea soup.
1 pork hock.
2 ½ quarts water ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... 2 ½ cups split pea.
1 large onion ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... 3 medium carrots.
Salt and pepper.
Cook ham bone, peas and slowly for about 3 hours. Dice onions and carrots and add them 30 minutes before serving. Season.
Serves 8.

Grandma's Beef Stew and Dumplings-
£ 1 ... ... ... ... ... ... (500 g) ... ... ... ... ... ... ... beef stew
3 c. tablespoons (45 ml) ... ... ... ... ... ... ... flour
1 clove garlic
salt and pepper to taste
1 medium onion, chopped
3 carrots
1 turnip, diced
1 bay leaf
Cut meat into cubes. Roll in flour and fry in hot oil.
Add the onion and garlic. Add salt and pepper to taste.
Stir until the onion is golden brown. Add enough water to cover meat. Bring to a boil. Simmer gently for 1 ½ -2 hours.
Add the remaining vegetables half an hour before the stew is served.

YIELD: 4-6 servings
Duration: 15 minutes preparation, cooking approx.2 hours

Dumplings

2 cups ... ... ... ... ... ... ... ... ... ... ... ... .. (500 ml) ... ... ... ... ... ... ... ... ... purpose flour
4 teaspoons ... ... ... ... ... ... ... .... (20 ml) ... ... ... ... ... ... ... ... ... ... ... baking powder
½ tsp Tea ... ... ... ... ... ... ... ... ... ... (2.5 ml) ... ... ... ... ... ... ... ... .... salt
2 tablespoons ... ... ... ... ... ... ... (30 ml) ... ... ... ... ... ... ... ... ... ... ... shortening
¾ cup ... ... ... ... ... ... ... ... ... ... ... ... ... .... (185 ml) ... ... ... ... ... ... ... milk
Sift flour. Add baking powder and salt and sift again.
Cut in shortening and add milk. Drop in stew simmers gently, taking care to drop a piece of meat or vegetables in order not to be submerged. Cover the pot.

Cocktail Sauce
½ cup ... ... ... ... (125 ml) ... ... ... ... ketchup
3 tablespoons .. (45 ml) ... ... ... ... .. lemon juice
1 or 2 drops of Tabasco
¼ c. Tea ... .. (1.25 ml) ... ... ... .. salt
2 teaspoons .... (10 ml) ... ... ... .... Worcestershire
Dash of horseradish.
Mix all ingredients together. Serve in cocktail fish.

Lightside
I parked my car in a park 7-11 store, rolled down the window to make sure my dog had fresh air. He was lying flat on the bench watching me from behind and ready to follow. I had been training to stay.

As I backed up the curb, pointing my finger at the car and giving the command "Stay," "Stay," Do you hear me "Stay".

A young woman in a nearby car gave me a strange look.